Mixed enterprise works well for iconic family

By Aidan Smith
Updated May 18 2018 - 12:18pm, first published 11:49am
Wagin farmer Malcolm Edward on his dry paddocks where pregnant ewes have been feeding on hay, lupins and oats prior to lambing in the next few months.
Wagin farmer Malcolm Edward on his dry paddocks where pregnant ewes have been feeding on hay, lupins and oats prior to lambing in the next few months.

THE outskirts of Wagin is an ideal location for farming, according to fifth and sixth-generation farmers Malcolm and son Raymond Edward.

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