Three cheers for country pub revival

By Mollie Tracey
August 4 2020 - 2:00pm
Bolgart Hotel publican Craig Wilkins pouring one of the local Funk Cider brews on offer.
Bolgart Hotel publican Craig Wilkins pouring one of the local Funk Cider brews on offer.

AS POPULATIONS of many country towns have declined, businesses have had to close and perhaps the saddest moment is when the local pub puts a closed sign on its door.

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