Ingham's braces for poultry meat processing slowdown in Victoria

Andrew Marshall
Updated August 5 2020 - 11:06am, first published 11:00am
Ingham's poultry processing operations plucked by Victorian virus lockdown
Ingham's poultry processing operations plucked by Victorian virus lockdown

Poultry processor Ingham's is reviewing its supply sourcing options from interstate as two Victorian chicken meat processing facilities at Somerville and Thomastown prepare to scale back operations for six weeks.

Andrew Marshall

Andrew Marshall

National agribusiness writer

Andrew Marshall is the group agribusiness writer for ACM's state agricultural weeklies and websites. He is a former editor at The Land and has worked in various Rural Press group roles in Canberra, North Richmond (NSW) and Toowoomba (Qld).

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