Gene editing creates superior barley trait

August 9 2020 - 10:00am
Murdoch University post-doctoral research fellow Yong Han (left), DPIRD research scientist Sue Broughton and WCGA director professor Chengdao Li take plant material from the DPIRD Doubled Haploid Laboratory for gene-editing.
Murdoch University post-doctoral research fellow Yong Han (left), DPIRD research scientist Sue Broughton and WCGA director professor Chengdao Li take plant material from the DPIRD Doubled Haploid Laboratory for gene-editing.

BARLEY varieties with improved yield, quality and nitrogen-use efficiency are on the way after a breakthrough in gene editing technology.

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