Breeders of Angus cattle now have access to research breeding values that predict genetic differences between animals for four new traits relating to mature cow body composition, immune competence and tropical adaption.
Speaking at the Autumn 2021 Angus Connect research and development update, Angus Australia's breed development and extension manager Andrew Byrne said the availability of the research breeding values were the outcome of collaborative research projects that were in place between Angus Australia, the University of New England and the CSIRO.
ALSO IN BEEF:
- Demand for cattle goes through the roof
- JBS pays a $US11 ransom: Here's why
- Red meat's 65-grams-a-day limit under fire
"EBVs are published routinely on Angus animals for 21 different traits in the TransTasman Angus Cattle Evaluation, but not all traits for which Angus breeders wish to select for are described by the current breeding values," he said.
"The collaborative projects that are in place with geneticists at UNE and CSIRO aim to fill some of this gap and fast track the availability of breeding values for these additional traits."
The first two research breeding values, mature body condition and mature cow height, predict genetic differences in the body condition score and height of mature females at the time when they are weaning their calves respectively.
"EBVs have been available for mature cow weight for some time, but feedback has indicated that breeders would like to be able to better differentiate between animals with similar genetics for mature weight, but who produce progeny with different mature body composition," Mr Byrne said.
The new RBVs for mature cow body condition and height can be considered alongside the mature cow weight EBVs for animals to aid in the selection of breeding animals that will produce progeny with the desired mature weight and body composition.
The third research breeding value, coat type, predicts genetic differences in hair length, with animals with lower coat type EBVs being predicted to produce progeny with a shorter, slicker coat.
"The availability of a breeding value for coat type was initially identified as a priority due to the anecdotal evidence that animals with slicker coats are associated with improved heat tolerance and tick resistance, but increasingly the apparent association between slicker coats and reduced dagging in a feedlot environment been highlighted as being of importance," Mr Byrne said.
The fourth research breeding value, ImmuneDEX, provides predictions of genetic differences between animals in overall immune competence, and has been developed in response to an expectation that sustained selection for production traits like weight gain will in time, result in a decline in animal resilience.
The immune system tailors how it responds to different infectious agents, with individuals identified as having a balanced ability to mount both an antibodymediated and cellmediated immune response being expected to exhibit a broad disease resistance against a wide range of pathogens.
For this reason, ImmuneDEX considers phenotypic measurements taken on animals in the Angus Sire Benchmarking Program for both cellmediated and antibodymediated immune response, along with the genomic profile for these animals, to calculate a single research breeding value for immune competence.
The research breeding values for individual animals can be accessed via the Angus Database Search facility on the Angus Australia website, www.angusaustralia.com.au, with the RBVs for mature body condition and height, along with the RBVs for coat type now being updated as part of the routine, bimonthly TransTasman Angus Cattle Evaluation.
Seedstock breeders interested in having the new research breeding values calculated for their animals can also access collection guidelines for the new traits in the Angus Education Centre, also available via the Angus Australia website.
The story Four new traits targeted in Angus research breeding values first appeared on Farm Online.