Research into better chickpea varieties

November 24 2021 - 5:00pm
Chickpea is an important pulse crop for nutritional security and human health. Photo by ICRISAT.
Chickpea is an important pulse crop for nutritional security and human health. Photo by ICRISAT.

AN international team of scientists, including researchers from The University of Western Australia's (UWA) Institute of Agriculture, have successfully catalogued the genomic diversity of chickpea - which will lead to breeding new high-yielding and more resilient varieties.

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