Finding workers the key as beef trifecta rolls on

Shan Goodwin
By Shan Goodwin
Updated July 4 2022 - 1:02pm, first published June 6 2022 - 2:00am
SMART MOVES: Farm business consultant John Francis, Agrista in southern NSW, says attracting, and retaining, labour is where most of the good money being made on cattle is going at the moment.

DESPITE skyrocketing diesel, steel and urea costs, the much-touted beef trifecta of good seasons, high cattle prices and low interest rates remains in play.

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Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally.

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