Roots, not shoots, build soil carbon so nudge your thinking to below the ground

Shan Goodwin
March 4 2024 - 4:00pm
Agriculture scientist Bart Davidson, chief grazing officer with Atlas Carbon, discusses the benefits of rotational grazing with producers at Wilmot Cattle Company's Woodburn property, near Walcha in NSW. Picture Shan Goodwin.
Agriculture scientist Bart Davidson, chief grazing officer with Atlas Carbon, discusses the benefits of rotational grazing with producers at Wilmot Cattle Company's Woodburn property, near Walcha in NSW. Picture Shan Goodwin.

Why clay soils store more carbon, why rotational grazing is so important and why excluding livestock doesn't make sense: here is the science behind some of the key pieces of knowledge in the cattle and carbon space.

Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally. Contact 0427686187. E: s.goodwin@austcommunitymedia.com.au

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